extended tier

How to Make an Extended Tier Cake with Handi Mulyana

In this tutorial, Handi Mulyana shows you how to make this awesome double barrel or extended tier cake. Learn how to structure this on the inside to ensure you have a perfect cake every time.

See a little behind the scenes, bloopers and of course what we have in store for you when you join our tutorials! We hope to see you soon in our fun tutorials soon!

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Extended Tier Cake with Handi Mulyana

 

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Here is the only collection of triple-tested recipes that you will ever need.

Together with chef Adam Cremona, we came up together with a range of mouth watering cakes that can be used as dessert cakes and cakes under fondant or buttercream.

We have also included ganaches, buttercreams, syrups and jellies to be used as accompaniments to your cakes.

You will see a guide with each cake

GF – Gluten FREE

FC – Perfect for Fondant Cakes

BC – Perfect for Buttercream Cakes

DC – Dessert Cakes – Perfect just as they are

I hope you enjoy cooking with and using these recipes as much as we have enjoyed creating, styling, photographing and eating them!