Two Tier cake with Ruffles and a Teddy Bear

How To Make A Two Tier Cake with Ruffles Part 4

How To Make A Two Tier Cake with Ruffles Part 4

 

 

This is Part 3 of a 3 part series in creating a cake from start to finish.
This video shows you how to make your Teddy Bear topper. This is a super quick and easy introduction to modelling and this easy technique will have you making cute animal figurines in no time.

You can find Part 1 HERE

AND Part 2 HERE

See more of our FREE tutorials HERE

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Here is the only collection of triple-tested recipes that you will ever need.

Together with chef Adam Cremona, we came up together with a range of mouth watering cakes that can be used as dessert cakes and cakes under fondant or buttercream.

We have also included ganaches, buttercreams, syrups and jellies to be used as accompaniments to your cakes.

You will see a guide with each cake

GF – Gluten FREE

FC – Perfect for Fondant Cakes

BC – Perfect for Buttercream Cakes

DC – Dessert Cakes – Perfect just as they are

I hope you enjoy cooking with and using these recipes as much as we have enjoyed creating, styling, photographing and eating them!