Learn how to make a Christmas Poinsettia Isomalt Centerpiece from Learn Cake Decorating Online sugarcraft artist, Janos Kovacs.
Create an edible version of poinsettia flowers and turn it into a beautiful table centerpiece best for Christmas and other special occasions. On this video, teacher Janos carefully demonstrates how to work with Isomalt to make a poinsettia Isomalt showpiece from sugar pulling to shaping the petals and leaves, and making the candy bows and candles. And with your creativity, you can use these techniques to do your own decorative arrangement.
Watch the trailer below and click on “I want this!” to purchase a downloadable copy of Janos’ Poinsettia Isomalt Centerpiece video tutorial.