How to Make Modeling Paste from Scratch

In cake decorating, there are many different variants of pastes that can be used. The paste you will use will have to depend on the project you are working. For example, if you want to decorate your cake with delicate flowers, you use gum paste. If you want to cover your cake with icing, you […]

How to Make Modeling Chocolate from Scratch

Modeling chocolate, also known as chocolate clay, is used to decorate and cover cakes. It is also used as a sculpting material to form figures and shapes. If you love the appearance of fondant on your cakes but you don’t particularly like its taste, modeling chocolate is an alternative to look into. It tastes much […]

Chocolate Products You Can Use as Modeling Chocolate

The great thing about modeling chocolate is that it stays pliable for a long time, giving you ample time to create your flowers and figures, unlike with fondant or gumpaste where you have to work really fast because they dry out and harden quickly. Its versatile nature allows you to make use of so many […]