Make a Two Tier cake with Ruffles and a Teddy Bear Part 2 – Ruffles
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https://www.youtube.com/watch?v=dQLhvhm6gCo Jessica Pedemont from Chocolate Artisan shows you how to make this super easy but irresistible honeycomb. Honeycomb Recipe Ingredients: 125g castor sugar 65g honey
Giraffe Member Tutorial with Handi Mulyana This month we have Handi’s adorable Giraffe. This cake is perfect for a little boys christening or early birthday.
https://www.youtube.com/watch?v=ScJ7_LxlV3A Handi is back to show you how to make a simple fondant bow.
Gelatin, which is a common ingredient in making fondant, is a processed collagen that comes from various animal by-products. So if you are a vegan